Take Out Menu ~ available after 4PM
 Lunch Menu | Take Out Menu | Catering Menu

Steaks & Chops | Appetizers | Pasta | Salads | Combo Dinners | Seafood | Poultry | Sandwiches | House Wine | Desserts | Children's Menu | Private Parties & Gift Certificates | Pizzas

 

Friday Take Out Specials
Fish Fry for One (4-pc. fish, french fries, cole slaw, tartar sauce, roll and butter)...$9.95
Fish & Chips for Four (12-pc. fish basket, French fries, tartar)..........................$18.95
West Wind Fish Boat for Four (12-pc. fish basket, tartar).............................$16.95
Fish by the Pound (7-pc. fish tartar)....................................................$10.95 per lb.

Broasted Chicken
12 pieces.................................$15
16 pieces.................................$18
20 pieces.................................$20

Individual pieces

breasts only...........................................$2
 legs only..........................................$1.50
 wings only.............................................$1

thighs only........................................$1.25
 

 Fried Shrimp
Half pound...............................$6
Full pound...............................$11

Sides
Family fries................................$4.95
Cole slaw (one pint).......................$3
Potato salad (one pint)...................$3
- • APPETIZERS • -
PINEAPPLE CHICKEN SKEWERS
Five tender chicken breast strips.  Island seasoned and flame grilled with a sweet n' hot honey glaze, and fresh pineapple salsa.  $10.95
MARGARITA SHRIMP COCKTAIL
Seasoned Caribbean style, sauteed with lime and butter, served in a margarita glass with avocado, cucumber-sour cream, pico de gallo and fresh fried tortilla chips. $11.95
CHICKEN QUESADILLAS
Stuffed flour tortillas with grilled chicken, smoked Gouda cheese, peppers, onion, sour cream, and pico de gallo, topped with a sweet Chipotle glaze $10.95
WEST WIND CRAB CAKES

A generous amount of blue crab, mixed with bread crumbs, fresh garlic, parmesan cheese and sauteed peppers, served with avocado puree, pineapple salsa and lemon-garlic aioli.  $11.95

WISCONSIN CHEESE CURDS
A basketful of deep fried Ellsworth beauties! $8.95
GRILLED CHICKEN NACHOS
Red, white and blue corn chips topped with grilled chicken, fresh pico de gallo, green onion, and three blended cheeses. Served with guacamole, sour cream, and Chipotle glaze $10.95
Without chicken $8.95
With beef $11.95
SOUTHWEST TATER SKINS
Five jumbo skins, loaded with diced bacon, fresh pico de gallo salsa, jalapeno peppers and cheddar jack cheeses, with a side of cool sour cream.  $9.95
BUFFALO CHICKEN WINGS
With celery and bleu cheese $9.95. Try them traditional or HOT!
BAKED BRUSCHETTA
Oven-roasted garlic, spread on crispy ciabatta bread, layered with roasted tomatoes, kalamata olives, feta cheese and fresh basil, topped with  sweet balsamic reduction.  $9.95
GOLDEN FRESH-CUT FRENCH FRY BASKET

Cut fresh daily in house, deep fried and lightly salt n' peppered.  Delicious! $4.95
 
- • STEAKS & CHOPS • -
Includes deluxe salad bar, soup, sautéed vegetables, fresh bakery bread and garlic mashed potatoes.  For $1.50 upgrade to a deluxe baked potato, with all the fixings.  Extras: sautéed mushrooms $1.50, sautéed onions $1.00, blackened steak $1.50.
 
Filet Mignon
USDA choice hand cut daily, wrapped in thick-cut bacon.
6-oz. petite $17.95
10-oz. center cut $24.95
TOP SIRLOIN
10-oz. certified charbroiled Angus beef served with Cajun butter $19.95
Cowboy Steak
Large 16-ounce bone-in rib eye, well-marbled for flavor and juiciness $24.95
 
BOURBAN MARINATED PORK CHOPS
Two boneless 5-oz. chops, marinated and grilled to perfection, topped with fresh pineapple cilantro salsa. $16.95

BBQ PORK RIBS
Slow-smoked, grilled and topped with house BBQ sauce.
Full rack $20.95
Half rack $16.95

ROAST PRIME RIB OF BEEF
A house specialty. Tender and juicy
12-oz. regular cut $17.95
16-oz. western cut $22.95
- • PASTA & VEGGIES • -
Includes deluxe salad bar, sautéed vegetables, soup and fresh bakery bread.
CHICKEN FETTUCINI ALFREDO 

Tender sautéed chicken breast with mushrooms, cream, garlic, and parmesan cheese, served with sautéed vegetables.  A classic favorite! $15.95
 

JUMBO SPICED SHRIMP & PASTA
Caribbean spiced shrimp sautéed with fresh pico de gallo, tossed in a white wine and lime butter sauce.  Served with sautéed vegetables and topped with parmesan cheese.
$18.95
CHICKEN PASTA ROCHELLE
Tender chicken sauteed with bacon, roasted tomatoes, house vegetables and fresh garlic, tossed with penne pasta in a rich cream sauce, topped with parmesan cheese.  $16.95
LEMON CHICKEN PICATTA
Lightly seasoned chicken breast, oven roasted with capers, green onions, and roma tomatoes, pan tossed with linguini and fresh squeezed lemon juice, topped with shredded parmesan cheese.  $15.95
ORANGE SESAME VEGETABLE STIR FRY 

Fresh house vegetables, garlic and ginger, tossed in a zesty orange glaze, served over seasoned white rice.  $13.95

JAMAICAN JERK RASTA PASTA
Jerk seasoned chicken, pan fried with garlic, jalapeno peppers and roma tomatoes, stewed in a rich pepper broth with penne pasta, topped with Parmesan cheese.  $16.95
 
- • SALADS • -
WEST WIND CAESAR SALAD
Crisp romaine with fresh parmesan cheese and croutons, tossed with
creamy Caesar dressing. Topped with house pico de gallo. $7.95  Served with lemon pepper chicken. $10.95
DELUXE SALAD BAR WITH SOUP
The Pechacek family has been serving its famous soup and salad bar for over 25 years!  Help yourself to over 30 items on our salad bar, including homemade soups, fresh salads, fruits, and locally grown vegetables. $9.95
TWISTED CHEF'S SALAD
Crisp romaine and iceberg lettuce tossed with oven roasted turkey, bacon, bleu cheese, dried cranberries and hard-boiled eggs with choice of dressing.  $9.95
SEARED AHI TUNA SALAD
8 oz. sushi grade tuna, served medium rare, sliced thin, tossed with olives, roasted tomatoes, and artichokes, atop a bed of spring greens in a zesty herb dressing.  Topped with feta cheese. $12.95
TROPICAL CHICKEN SALAD
Fresh spring greens tossed with dried pieces of mango, papaya, pineapple, and cranberries, in a sweet mango honey vinaigrette, topped with a grilled sliced chicken breast. $9.95
- • COMBO DINNERS • -

All chicken and combo dinners include: deluxe salad bar, sautéed vegetables, soup, fresh bakery bread, and garlic mashed potatoes.  For $1.50 upgrade to a deluxe baked potato, with all the fixins.
STEAK & SHRIMP
A 6-ounce petite cut tenderloin, wrapped in bacon, and three jumbo tiger shrimp broiled to perfection. $24.95
STEAK & LOBSTER
A 6-ounce petite cut tenderloin, wrapped in bacon and an 8-oz. lobster tail. **Market Price**
- • SEA FOOD • -
WALLEYE
A 10 oz. Canadian fillet, amazing any way you want it.  Leinenkugel battered and fried or pan seared. $19.95
ALMOND CRUSTED HALIBUT
Pan-seared to a golden brown, finished in the oven, topped with fresh lemon and garlic cream sauce. $20.95
BAKED BLEU CHEESE HALIBUT
8 OZ. tender halibut fillet, lightly seasoned and pan fried.  Finished in the oven with a creamy bleu cheese topping. $21.95
JUMBO SHRIMP
Five large tiger shrimp with your choice of two styles: Leinenkugel battered or broiled $20.95
LOBSTER TAIL

An 8 oz. broiled South African cold water lobster tail.

**Market Price**

All seafood dinners include: deluxe salad bar, soup, sautéed vegetables, fresh bakery bread, bloody mary rice, and ranch black beans.  Upgrade to a baked potatoe with all the fixings for an extra $1.50.
- • CHICKEN • -
ALMOND CHICKEN
Whole chicken breast, rolled in toasted almonds, pan fried to a golden brown, topped with fresh lemon and garlic aioli. $15.95
CHICKEN MARSALA
Chicken sautéed with mushrooms, shallots, Marsala wine, and reduced heavy cream.  $15.95
PINEAPPLE CHICKEN
Tropical seasoned chicken breast, pan fried with fresh pineapple, red onions, jalapenos and garlic, finished with white wine and melted butter. Served with sauteed vegetables. $15.95
All chicken and combo dinners include: deluxe salad bar, soup, fresh bakery bread and garlic mashed potatoes.  Upgrade to a baked potatoe with all the fixings for an extra $1.50.
Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

- • SANDWICHES • -
All sandwiches served with crisp potato chips and a pickle.  Add homemade French fries, hash browns or a house salad with your choice of dressing for $1.50.  Add the deluxe salad bar & soup for $5.50.
BUFFALO CHICKEN WRAP
Crisp romaine lettuce, strips of white meat chicken, mozzarella and bleu cheese, with a touch of "red hot," all rolled in a flour tortilla, served with a side of cucumber dill sauce.  $9.95
GRILLED OR BLACKENED CHICKEN BREAST
Flame grilled with Swiss and smoked bacon or skillet blackened with bleu cheese, served on a fresh bakery bun with crisp romaine lettuce and tomato. $8.95
BUILD YOUR OWN HAMBURGER  $5.95
A 1/3-pound chopped sirloin on a bakery bun.  Add bacon, American cheese, Swiss cheese, or mushrooms for .75 each.  Add lettuce, tomato, or onion for .25 each.
Veggie Burger  $5.95
PINEAPPLE BBQ CHICKEN SANDWICH
Grilled chicken breast glazed with smoky BBQ. Topped with fresh pineapple salsa, crisp romaine lettuce, and tomato. $9.95
CLUB SANDWICH
Bacon, ham, turkey, Swiss and American cheeses, tomato, lettuce, and mayo on your choice of toast.  $9.95
JAMAICAN JERK SEASONED BBQ PORK
Tender pork loin sliced thin, sautéed with special Jamaican jerk spices and tangy BBQ sauce, served on a bakery bun.  $9.95
PHILLY SANDWICH
Made with sliced prime rib, topped with onions, peppers, and blended cheeses.  $11.95
TURKEY RANCH AND BACON WRAP
Slow roasted turkey breast, thick cut smoked bacon, cheddar jack cheese, spring greens, and creamy ranch dressing, all rolled in a warm flour tortilla.  $9.95
REUBEN SANDWICH
Thin-sliced corned beef, Swiss cheese and tender sauerkraut with thousand island dressing. Served open-faced on pumpernickel with chips.  $9.95
GRILLED HERB PORTABELLA
Large portabella mushroom, roasted tomatoes, fresh mozzarella cheese, basil. spring greens and garlic mayo on herb focaccia bread.  $8.95

- • OTHER FAVORITES • -
WALLEYE SANDWICH
This one is huge!  Leinenkugel tempura breaded and fried, served on a Grateful Bread hoagie with lettuce, tomato, onion, and French fries. $13.95
SHRIMP PLATTER
1/2 pound breaded fried shrimp with French fries and toast. $11.95
 
STEAK SANDWICH
A 7 oz. sirloin with French fries, side salad, and toast.  $12.95
 
- • PIZZAS • -
BRUSCHETTA PIZZA
Roasted red tomatoes, Kalamata olives, roasted garlic, basil, parmesan and mozzarella.  No red sauce; just a bit of olive oil.  $11.95
THE MARGHARITA
A traditional Italian pie.  Homemade red sauce, roma tomatoes, fresh mozzarella cheese and fresh basil.  $12.95
Alfredo CHICKEN PIZZA
Tender strips of chicken breast, mushrooms, artichokes, parmesan and mozzarella, with a rich alfredo sauce.  $13.95
THE HAWAIIAN
Prosciutto ham and pineapple.  A classic favorite among many.  $12.95
THE HURRICAN-ZA
Red and white sauce, pineapple, cilantro, roasted red peppers, chicken, Prosciutto ham, and shrimp topped with fresh mozzarella.  $13.95
THE VIRGIN WESTWINDER
A blend of fresh vegetables, mushrooms, roasted red tomatoes, bell peppers, charred onions, red sauce and pesto, topped with fresh mozzarella and goat cheese.  $12.95
PEPPERONI & HOT PEPPER
Thin-sliced pepperoni and a generous amount of pickled jalapenos, all over homemade red sauce and topped with goat cheese and mozzarella.  $11.95
ITALIAN PESTO
Seasoned Italian sausage, roasted red tomatoes, sweet red peppers, fresh mozzarella and provolone cheese in a pesto cream sauce.  $12.95
MAKE IT HOW YOU WANT IT...
Just cheese  $9.95
Meats: Pepperoni, sausage, or bacon ($1 each).  Chicken or Prosciutto ham ($2 each).  Shrimp ($3).
Veggies: Roma tomatoes, roasted tomatoes, charred onions, Kalamata olives, mushrooms, artichokes, red peppers, jalapenos, pineapple, pico de gallo, pesto, fresh herbs ($1 each).
Cheese: Mozzarella, goat cheese, provolone, cheddar/jack blend, parmesan, fresh mozzarella  ($1 each)
- • CHILDREN'S MENU • -
Children are always welcome. We know they are customers of tomorrow. So, here are our specials for Master or Miss, under 12 years of age. Served with French fries or potato chips.
HAMBURGER
6-ounces $4.95
CHICKEN STRIPS
Three strips and BBQ sauce  $5.95
GRILLED CHEESE
Choice of bread  $5.95
BBQ RIBS
1/3 rack $8.95
FRIED JUMBO SHRIMP
Three shrimp $7.95
- • PRIVATE PARTIES AND GIFT CERTIFICATES • -
West Wind Supper Club has accommodations for large or small parties, weddings, banquets, business meetings, and other special occasions. Catering services are available. Gift certificates make wonderful presents! Available in any denomination.